Who's Your Mama, Are You Catholic, and Can You Make a Roux? (Book 1): A Cajun/Creole Family Album Cookbook, Vol. 1
Author: Marcelle Bienvenu
Who's Your Mama, Are You Catholic and Can You Make A Roux? is an authentic look at the cuisine and culture of the people of south Louisiana. This is a cookbook that you'll use over and over again. It contains time-honored recipes for the classic dishes of Cajun and Creole cooking which author Marcelle Bienvenu has lovingly collected from her family and friends.
But this book is more than just a guide to preparing great meals. It's also the story of a woman born into a tight-knit family in the French-Acadian region of Louisiana, where good cooking is an enduring passion. After reading this book, you'll understand how south Louisiana people cook... and how they live.
See also: Cooking the Whole Foods Way or Mason Jar Cookie Cookbook
Low GI Diet Cookbook: 100 Simple, Delicious Smart-Carb Recipes
Author: Dr Jennie Brand Miller
Based on the healthy low-GI eating principles established in The Low GI Diet Revolution, New York Times bestselling authors Jennie Brand-Miller and Kaye Foster-Powell, along with Joanna McMillan-Price, offer readers a companion cookbook packed with 100 delicious recipes that incorporate the top 100 low-GI foods. The New Glucose Revolution Cookbook covers everything from breakfast, snacks, and juices to dinner, dessert, and smoothies and features a special section on cooking essentials. Complete with important information on food shopping the low-GI way, kids meals, menu plans to suit our busy lifestyles, and gorgeous four-color photographs throughout, The New Glucose Revolution Cookbook makes sticking to a low-GI diet easy and enjoyable.
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